drift restaurant belmont, nc

Here are some of the best venues to say I do.. When shes not writing or editing, youll find her running, practicing hot yoga or snuggling with her rescue dog, X. We will be back. 315 Lanyard Ln Unit M, Belmont, NC 28012-8884. Sammy's Restaurant And Pub - Belmont, NC. Make restaurant reservations and read reviews. Service was also great- we had Lisa and she was very attentive and made sure to make our experience the best possible. This was a dinner to celebrate my sons 16th Birthday. We are extremely proud of that reputation and work hard to provide something for everyone. Here are his plans. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The restaurant posted recently on social media announcing an official opening date of May 9, 2022. We went to Drift for brunch to celebrate my husbands birthday. Bar & Restaurant. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. A new chophouse and seafood restaurant called Drift will open May 9th on Lake Wylie, just 30 minutes southwest of Charlotte. Chilean sea bass. Celebrated my birthday with a large group of friends. Drift, a new restaurant will open on Lake Wylie in Belmont, NC | wcnc.com. Id give them both a 6 out of 10. Balfour Beatty is the projects contractor. Listing data sourced from Canopy MLS # 4005773. We were expecting the meal to be around 200-225 with gratuity for a party of 4 and the meal promotion being advertised as $45 per person. The restaurant will have upstairs and downstairs patios and will be accessible by. Tony's Ice Cream Co (Gastonia, NC) Tony's almond joy ice cream has been my favorite for many years . We met friends for dinner who had not been before. MORE ABOUT MCCLEAN: McLean is a new neighborhood with homes and over 10 miles of trails connecting residents to the lake as well as historic properties. She had us put all of our order in at once and said shed space it all out but things came rapid fire. The food is delicious, & the staff is great. Simonetti's Pizza Restaurants Pizza Caterers (93) 7.9 Price Point Service is outstanding as well as the food. Two meats- two sides- two cocktails- and dessert was $175.00--, Michelin Star Prices / Sports Bar on Game night noise level. Outdoor seating at Jeckyll & Hyde with Nellie's rooftop in the distance. We will definitely not consider this a place for a large wedding rehearsal meal!More, The restaurant is nestled on lake Wylie, NC with a spectacular view. It's all you can eat with access to our full salad bar, and dessert for $10.25. $$ - Moderate ($11-$25) with the filet and crab cakes was so good, as was the bread and herb butter. restaurant menus private dining events visit careers. The view is scenic. In addition to drift on Lake Wylie, it is home to McLean Marina, Ship Store and Event Lawn. Server was very friendly andade great recomendations. Allagash Brewing "Allagash White" Belgian Wheat, Portland, ME, Twenty-Six Acres Brewing "Reptar Juice" IPA Concord, NC, Hi-Wire Brewing "Old North" Lager, Asheville, NC, D9 "Hakuna Matata" Tropical IPA Huntersville, NC, Red Oak Brewery Bavarian Amber Lager, Whitsett, NC, Southern Pines Grapefruit Hefeweizen, Southern Pines, NC, Legion Brewing "Juicy Jay" East Coast IPA Charlotte, NC, Summit Seltzer "Toast to Charlotte" Charlotte, NC, Wendi was amazing! Preparations are simple, elegant and center around a wood fired grill. Only on July 4, take 30% off luxury tanning products to get your glow on without the added sun exposure (yes, please). MonThu, Sun 16:0018:30, AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa. My husband says he refuses to go back and sit in that area again as it feels like a funeral home. Located on the main level of the newly built Muir Hotel, our salon, bar and promenade offer a simple, modern and stylish setting in which to dine, drink, linger and relax without interruption. Nobody is getting diabetes eating these desserts. Far too much grease floating on top. Our server was the best! 36 open jobs for Head chef in Fort Mill. email signup. I have never been in a fine dining establishment that had this noise level. Home Main content starts here, tab to start navigating. [Related Axios guide: The 30 most-anticipated new restaurants and bars in 2022]. Highly recommend! 9,605 Followers, 38 Following, 84 Posts - See Instagram photos and videos from Drift on Lake Wylie (@driftlkw) Weekday or weekend, if you are looking for traditional southern foods, this is a must-try restaurant in Belmont. 10 Catawba Street. 31 N Main St, Belmont, NC 28012 (980) 283-7103. powered by BentoBox. Kids 6 - 10 eat for $6.75, under 6 for $2.75, and carry-out plates are $5.25 a pound. We wanted to participate in the 'Queen's Feast " promotion for restaurant week. 4.5. Started with crab cakes which were excellent. We sat outside during the afternoon & enjoyed the lake views. Kitchen Hours Sunday - Thursday Friday - Saturday Bar Hours drinks and late night food available 11am - 10pm 11am - 11pm open late nightly LGBTQ Local Legal Protections. Fresh sea air and culinary treasures await you at Drift Kitchen + Bar. Great restaurant in the Lake Wylie area. Opened in 1999 by a retired textile executive, Daniel J. Stowe, this world class arboretum is spread across 150 hectares (380 acres) on the shoreline of the Lake Wylie. Mangers said there will be covered patios upstairs and downstairs and will be accessible by boat. The entrees were good and the service was excellent. Itll also offer private event space on its second floor. Located on Lake Wylie in the newly developed McLean South Shore, Drift on Lake Wylie is a chef-inspired lakeside chophouse. We will definitely return to eat here again, & spread the word to others. I am sure things will smooth out. belmont, nc 28012 | 980-351-0111, waffle chips, whole grain mustard aioli, spring radish, blistered grape tomatoes, caperberries, salt & pepper cured egg yolk, (gf) 1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon, flash fried peperonata, citrus aioli, lemon zest, fines herbes, grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction, (gf) citrus & old bay boiled jumbo gulf shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon, aleppo pepper beurre blanc, squid ink tuile, chili oil, (v) pickled strawberries, grape tomato confit, fresh figs, dressed arugula, grilled baguettes, balsamic reduction, (gf) iceberg, grape tomatoes, bacon, soft poached egg, roquefort blue, creamy garlic dressing, balsamic reduction, little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp, (gf,v) arugula, kale, pickled red onions, strawberries, radish, chavroux goat cheese, candied almonds, honey balsamic vinaigrette, (gf) greens, grape tomatoes, pickled onions, bacon, cucumbers, carrots, creamy garlic dressing, maine lobster, citrus crme frache, lobster broth, chili oil, 8oz filet mignon, garlic butter, lump crab cake, sauted asparagus, barnaise sauce, (gf) 22oz, chefs favorite, garlic butter, (gf) 12oz/16oz, natural au jus, horseradish mousse, (gf) 14 day dry aged heritage pork, bourbon & pancetta pork jus, (gf) 14oz, natural jus, mint gremolata, cucumber creme fraiche, (gf) pan-seared, fresh thyme, garlic butter, (gf) crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil, (gf) marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil, (gf) white wine & saffron cream, blistered grape tomatoes, crispy asparagus, (gf) carrot puree, buttered spring peas & pancetta, citrus creme fraiche, pea tendrils, lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette, house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs, roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus, (gf,v) chili flake & lemon butter, blistered grape tomatoes, (gf,v) calabrian chili & vermont maple glaze, (v) fusilli, white cheddar mornay, parmesan, toasted breadbrumb, (gf,v) truffle sottocenere, white truffle oil, parsley, habanero & Carolina reaper pepper aioli, parmesan, cilantro, parmesan, red chili flake croutons, white anchovies, (gf)crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, (v)chocolate sauce, vanilla bean chantilly, candied almonds, fresh berries, (v)fresh strawberries, strawberry coulis, vanilla bean chantilly creme, shortbread crumble, tempura jalapeos, white cheddar, lettuce, tomato, garlic aioli, served with your choice of fries or side salad, grapefruit butter poached lobster, spicy aioli, soft hoagie bun, chives, served with your choice of fries or side salad, roast prime rib, caramelized onions, mushrooms, truffle sottocenere fondue, horseradish mousse, au jus, served with your choice of fries or side salad, (gf) blackened polenta, peperonata, merguez sausage, spicy tomato cream sauce, (gf) black & bleu beef, iceberg, grape tomatoes, bacon, egg, roquefort blue, creamy garlic dressing, balsamic reduction, parmesan, grape tomatoes, red chili flake croutons, grilled shrimp, shredded kale, quinoa, blueberries, acai vinaigrette, granola croutons, white cheddar, scrambled eggs, applewood smoked bacon, served with your choice of fries or side salad, (v) pomodoro, chvre, peperonata, caramelized onions, buttered toast points, three sunny side up eggs, house-made funnel cake, fried chicken breast, spicy maple syrup, powdered sugar, (v) whipped cream, fresh berries, 100% vermont maple syrup, (gf) white cheddar, caramelized onions, bacon, roasted fingerling potatoes, (gf) silced filet, scrambled eggs, truffle sottocenere fondue, tempura jalapeos, roasted fingerling potatoes, (v) cinnamon sugar,100% vermont maple syrup, (gf) applewood smoked bacon, brown sugar, 100% vermont maple syrup, (v) house-made brioche cinnamon roll, honey caramel, pecans, (gf,v) chefs choice of mixed fruit & berries, (v) seasonal berries, chantilly cream, house-made cookie, (v) sweet potato mousse, rum caramel, candied walnuts, candied carrot shavings, (v) mixed berry sauce, seasonal berries, chantilly cream, fresh mint, (v) strawberry coulis, fresh strawberries, vanilla bean chantilly cream, shortbread crumble, (v) honey graham cake donut, chocolate sauce, house-churned smores ice cream, homemade marshmallow fluff, graham cracker crumble, extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry, vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters, gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba, blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeno syrup, pomegranate juice, gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice, bourbon, creme de cassis, fresh lemon juice, simple syrup, angostura bitters, fresh lime juice, simple syrup, fresh mint leaves, soda water, pineapple juice, coconut cream, fresh lime juice, orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract, eos pinot grigio, eos pinot noir & eos cabernet sauvignon, tom collins, cosmopolitan, margarita & old fashioned, tempura jalapeos, white cheddar, lettuce, tomato, garlic aioli, fries, roast prime rib, caramelized onions, mushrooms, truffle sottocenere fondue, horseradish mousse, au jus, fries, (gf)applewood smoked bacon, brown sugar, 100% vermont maple syrup, aleppo pepper beurre blanc, herb salad, chili oil, (gf,v)truffle sottocenere, white truffle oil, parsley, (gf)citrus & old bay boiled jumbo gulf shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon. Everything was perfect. Heard great things about the restaurant but not one Id go back to. Be specific about your experience and the services that were provided. I should have taken my birthday relative to Webb Custom Kitchen 10 miles away and enjoyed a QUIET, PEACEFUL, and much more filling presentation of fine dining with valet service and still saved $100 . Add a photo Ratings and reviews 3.5 10 reviews #30 of 38 Restaurants in Belmont It's a real gem with its amazing collection of wines. This restaurant is beautiful & elegant. Location: 315-M Lanyard Lane, Belmont; PID # 304400 Project Status: Construction plans - APPROVED Zoning Application/Permit - APPROVED Contact Typically my husband is the worst food critic and he didnt have any complaints. On Sundays from 11:00am to 3:00pm we have a super delicious country cookin' buffet. 2023 usarestaurants.info All Rights reserved. He gave the dish a 10 out of 10. All rights reserved. DRIFT. All rights reserved. Visit our site to get details on Lot 5B Catawba Cove Drive #5B, Belmont, NC 28012. On the menu: Executive chef Michael Griswold (Napa, Pump House) and his team are planning a menu that ranges from fresh fish and seafood to steaks and pastas. It was a nice elegant evening. Belmont, Gaston County, NC Undeveloped Land for sale Property ID: 415910200 | LandWatch Located near the new Drift restaurant on Lake Wylie, public boat ramps, McLean, and the new Morning Star Marina where you can keep your boat in dry storage! For dessert was the Exotic Bomba which is mango sorbet in a white chocolate shell, split open drizzled with fruit sauce and garnished with fresh fruit. All our questions were answered well and she was very personable. We were expecting the meal to be around 200-225 with gratuity for a party of 4 and the meal promotion being advertised as $45 per person. Very chic. Service overall was slow. My husband & I decided to try the Drift on Valentines Day.we were not disappointed. Melissa Oyler is the editor of CharlotteFive. Drift on Lake Wylie will bring a chef-inspired chophouse and lake views to Belmont's dining scene. Valentines Day 3-course meal experience was excellent. A big part of the cultural heritage that many Latinx people share in this country is food. Id give them both a 6 out of 10. . The food is outstanding. The content displayed in the usarestaurants.info Directory consists of information from third parties, among others from publicly accessible sources, or from customers, who have a presentation page in our directory. Bring your horses on this just over 11 acre estate lot! We have enjoyed dinner and/or drinks there many times. Check out Rock Hills beach with outdoor movies and beach volleyball, Charlotte Agenda is now Axios Charlotte -. Our server was pleasant but had to be reminded of refills. The lobster pasta is just atrocious, it needs to be cooked by someone that know how to cook it or completely changed. Terms of Service . Photo: Alexis Clinton/Axios. Living in Belmont offers residents a sparse suburban feel and most residents own their homes. Taxes, fees not included for deals content. usarestaurants.info is not a booking agent, and does not charge any service fees to users of our site. Room was noisy. Everyone told my son Happy Birthday and were so kind. This property is currently available for sale and was listed by Canopy MLS as distributed by MLS GRID on Feb 28, 2023. We will never return. Took my boyfriend there for his birthday and we had an absolutely wonderful time, the food was great, service was great and the atmosphere was beautiful! Here's a detailed description of each restaurant, along with pictures and reviews from other dog owners. The food was also delicious as was the view. The staff were very pleasant and polite and the food was delicious and seasoned well. 4,318 were here. We could not hear the 2 peopleseating across from us at the table. I would give it a 6 out of 10 Highly recommend. The steaks were impeccable, the wine was savoury. The property is currently available for sale at a price of $499,000. The entree choices did not include any side items. We ended up sitting at the bar. Drift is a beautiful fine dining establishment on the shores of Lake Wylie in Belmont, North Carolina. CHARLOTTE, N.C. (WBTV) - A new waterside restaurant is coming to Lake Wylie. The brand names, logos, images and texts are the property of these third parties and their respective owners. They entered their dogs in fights and watched them die. Had not been since Covid until last week . Morningstar Marinas is a collection of top-tier marinas in the Southeast's best boating destinations, now including Lake Wylie. More Info. Wendi was great and took good care of us. Fresh seafood, upscale dining, steaks, world-renowned pizza and much more await. Drift was inspired by years of different restaurant experience combined into one. First, try refreshing the page and clicking Current Location again. $$$ - Expensive ($25-$50) The majority of our meal was excellent. The number of listings in Belmont, NC increased by 37.7% between January 2023 and February 2023. OpenTable is part of Booking Holdings, the world leader in online travel and related services. A quick phone call at (704) 825-6559 will give you access to nachos and other delights. 1. The service, food, atmosphere, cocktails were superb! Make a reservation 2 people Date Time Mar 3, 2023 7:00 PM Find a time Booked 81 times today Order delivery or takeout Takeout from OpenTable New This restaurant is currently not taking orders. Beautiful & elegant restaurant on the water with delicious food! Booked 56 times today. We are particularly excited about being able to bring this restaurants amazing event space to the Gaston County area. 1/200. What to expect:Pull your boat up for dinner inside the two-story, 15,000-square-foot restaurant. Drift on Lake Wylie offers takeout which you can order by calling the restaurant at (980) 351-0111. The server was sweet but just kept making excuses for the food. Apply to Server, Bartender, Host/hostess and more! The team at Charlotte Prime will run operations for drift just as they do for The Pump House and Napa (Providence and Kingsley), as well as Ruths Chris legendary steakhouses in Charlotte, Asheville, and Savannah. We are particularly excited about being able to bring this restaurants amazing event space to the Gaston County area, owners Jeff and Paula Conway said in a statement. Monday: CLOSED Tuesday- Thursday: 5pm - 9pm Friday-Saturday: 5pm - 10pm Sunday Brunch: 10am - 3pm This was our first brunch experience. Belmont, The restaurant was easy to find and it had Read more on Yelp, The food was delicious, I had the calamari fryer, salmon and lamb shank. We then ordered the dessert charcuterie which looked as if they had dumped the leftover desserts on one plate. Very attentive and so helpful! We loved everything about the Drift and will definitely return. Its just as easy to find classic Southern favorites like BBQ ribs and pork sandwiches along with fish and chips, po boy sandwiches, Italian fare and so much more. Maybe one of the best I have had. News anchor Fred Shropshire is leaving Charlotte station WCNC. When someone walks in, the individual should be greeted not treatedas if they dont belong there. Contact Us . The restaurants concept was developed by an ownership group made up of Elliott Close, Colby Mosier and George Henry, known for The Pump House, riverfront dining in Rock Hill, S.C. and Napa at Kingsley in Fort Mill. The manager never showed up until he delivered the steaks and simply said Im sorry. Fantastic food, fantastic atmosphere, and Josh the bartender went above and beyond to ensure my fiance and I had everything to make our night enjoyable. A distinct new dining experience led by celebrated Chef Anthony Walsh, Drift features modern, elevated takes on classic Atlantic Canadian dishes and traditions. Charlotte ranked as one of the best places to get married in 2023. The meat was tender and the sauce was paired perfectly. This was our third visit and it never disappoints. $499,000 USD: Located near the new Drift restaurant on Lake Wylie, public boat ramps, McLean, and the new Morning Star Marina where you can keep your boat in dry storage! Why it matters: Waterfront restaurants are scarce in the Charlotte area, and who doesn't love a good dinner with a view. I really have nothing bad to say in my opinion. We felt they were a bit deceptive in their interpretation of the concept with all the extra charges and up-charges . Food was great, service outstanding. Charlotte Prime Owners Jeff and Paula Conway said, With over 17 years leading the success of award-winning dining experiences, our team knows how to do it right. Cocktails were also well executed- the bourbon renewal was a sweet take on a bourbon drink and I loved it. Blog August 28, 2022. Was disappointed with the quality of the main course. Our party felt uncomfortable as soon as we walked in. usarestaurants.info is not responsible for content on external web sites. Which there were plenty of request for as our food took over an hour to receive. Drift is just around the corner from our home. Coming from out of town? The last two times we dined here they have sat us in the back room area where there is no ambiance or pulse at off, it feels isolated from the rest of the restaurant. Paid $8.50 for 1/2 gallon of what I tho May 2, 2022. The waitress was so very delightful and attentive. With summer coming it should be the place to be. Where is Drift on Lake Wylie located? We liked the ambiance as well as the friendly, professional staff. BELMONT 36 North Main Street Belmont, NC 28012 . more, There aren't enough food, service, value or atmosphere ratings for, waffle chips, whole grain mustard aioli, spring radish, grape tomato confit, caperberries, salt & pepper cured egg yolk, 1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon, flash fried peperonata, citrus aioli, lemon zest, fines herbes, grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction, citrus & old bay boiled jumbo gulf white shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon, aleppo pepper beurre blanc, squid ink tuile, chili oil, pickled strawberries, tomato concasse, dressed frise, grilled baguettes, balsamic reduction, iceberg, grape tomatoes, crispy pancetta, egg, roquefort blue, creamy garlic dressing, balsamic reduction, little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp, arugula, kale, pickled red onions, strawberries, radish, chvre, candied almonds, honey balsamic vinaigrette, greens, grape tomatoes, pickled onions, crispy pancetta, cucumbers, carrots, creamy garlic dressing, maine lobster, citrus crme frache, lobster broth, chili oil, 8oz filet mignon, garlic butter, lump crab cake, sauted asparagus, barnaise sauce, 14 day dry aged heritage pork, bourbon & pancetta pork jus, crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil, marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil, white wine & saffron cream, grape tomato confit, crispy asparagus, carrot pure, buttered spring peas & pancetta, citrus crme frache, pea tendrils, lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette, house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs, roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus, chili flake & lemon butter, grape tomato confit, fusilli, white cheddar mornay, parmesan, toasted breadcrumb, truffle sottocenere, white truffle oil, parsley, habanero & carolina reaper pepper aioli, parmesan, cilantro, extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry, vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters, gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba, blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeo syrup, pomegranate juice, gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice, bourbon, crme de cassis, fresh lemon juice, simple syrup, angostura bitters, fresh lime juice, simple syrup, fresh mint leaves, soda water, pineapple juice, coconut cream, fresh lime juice, orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract, Allagash Brewing "Allagash White" Belgian Wheat, Portland, ME, Twenty-Six Acres Brewing "Reptar Juice" IPA Concord, NC, Hi-Wire Brewing "Old North" Lager, Asheville, NC, D9 "Hakuna Matata" Tropical IPA Huntersville, NC, Red Oak Brewery Bavarian Amber Lager, Whitsett, NC, Southern Pines Grapefruit Hefeweizen, Southern Pines, NC, Legion Brewing "Juicy Jay" East Coast IPA Charlotte, NC, Summit Seltzer "Toast to Charlotte" Charlotte, NC. Heirloom Restaurant brings you Honeycomb Caf! Not sure if I can convince my family to keep dropping an insane amount of money on food this poorly prepared. Old Stone Steakhouse Restaurants Steak Houses American Restaurants (2) (269) 6.4 BBB Rating: A+ Website View Menu 17 YEARS IN BUSINESS Amenities: (704) 825-9995 23 S Main St Belmont, NC 28012 $$ CLOSED NOW Great staff and Great Food Order Online 2. Belmont, NC 28012. Source: Photo by user Robert Nunnally used under CC BY 2.0. 3. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Made get suggestions on food and wine" Stay away from this place. 31 N Main St, Belmont, NC 28012 For the price, definitely have had better food. DRIFT ON LAKE WYLIE - 326 Photos & 162 Reviews - 315-M Lanyard Ln, Belmont, NC - Menu - Yelp Drift On Lake Wylie 162 reviews Claimed Bars, Italian, Seafood Open 4:00 PM - 10:00 PM See hours See all 328 photos Write a review Add photo Menu Popular dishes View full menu $22.00 Lump Crab Cakes 7 Photos 14 Reviews $12.00 Lobster Bisque What little communication we had with them was at the volume level just below shouting. Transport Minister Mark Bailey says . Challenge to carryon conversation. . South New Hope Road and Pole Branch Road at the Lake Wylie Bridge, Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Wheelchair Access, Wine, maine lobster citrus crme frache lobster broth chili oil, sliced filet scrambled eggs truffle sottocenere fondue tempura jalapeos roasted fingerling potatoes, waffle chips, whole grain mustard aioli, spring radish, grape tomato confit, caperberries, salt & pepper cured egg yolk, 1/3 pound of atlantic blackened oysters, aleppo pepper beurre blanc, charred lemon, flash fried peperonata, citrus aioli, lemon zest, fines herbes, grilled baguettes, horseradish mousse, gorgonzola stuffed peppadew peppers, balsamic reduction, citrus & old bay boiled jumbo gulf white shrimp, fresh-grated horseradish cocktail sauce, carolina white sauce, charred lemon, aleppo pepper beurre blanc, squid ink tuile, chili oil, pickled strawberries, tomato concasse, dressed frise, grilled baguettes, balsamic reduction, iceberg, grape tomatoes, crispy pancetta, egg, roquefort blue, creamy garlic dressing, balsamic reduction, little gem lettuce, parmesan, croutons, white anchovies, shaved pecorino, parmesan crisp, arugula, kale, pickled red onions, strawberries, radish, chvre, candied almonds, honey balsamic vinaigrette, greens, grape tomatoes, pickled onions, crispy pancetta, cucumbers, carrots, creamy garlic dressing, maine lobster, citrus crme frache, lobster broth, chili oil, 8oz filet mignon, garlic butter, lump crab cake, sauted asparagus, barnaise sauce, 14 day dry aged heritage pork, bourbon & pancetta pork jus, crispy skin, cucumber agrodolce, aleppo pepper beurre blanc, tobiko caviar, lump crab cake, citrus, creole mustard aioli, tasso ham cream sauce, chili oil, marinated gulf shrimp, fresh herb salad, roasted red pepper coulis, chive oil, white wine & saffron cream, grape tomato confit, crispy asparagus, carrot pure, buttered spring peas & pancetta, citrus crme frache, pea tendrils, lobster, scallops, shrimp, broccolini, potatoes, corn, jalapenos, white wine tomato broth, toasted baguette, house-made saffron pasta, spring peas, crispy pancetta, sambuca cream, herbed breadcrumbs, roasted mushrooms, braised cipollini onions, blistered grape tomatoes, wilted arugula, brown butter & madeira lamb jus, chili flake & lemon butter, grape tomato confit, fusilli, white cheddar mornay, parmesan, toasted breadcrumb, truffle sottocenere, white truffle oil, parsley, habanero & carolina reaper pepper aioli, parmesan, cilantro, extra virgin olive oil fat-washed gin, dry vermouth, saline tincture, caperberry, vodka, amaro, passionfruit-honey syrup, fresh lemon juice, angostura bitters, gin, chartreuse, yuzu syrup, fresh lemon juice, aquafaba, blanco tequila, grapefruit juice, fresh lime juice, roasted jalapeo syrup, pomegranate juice, gold rum, dark rum, orange liqueur, sesame-almond orgeat, fresh lime juice, bourbon, crme de cassis, fresh lemon juice, simple syrup, angostura bitters, fresh lime juice, simple syrup, fresh mint leaves, soda water, pineapple juice, coconut cream, fresh lime juice, orange juice, passionfruit-honey syrup, fresh lemon juice, vanilla extract, Reviews can only be made by diners who have eaten at this restaurant.

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