scalloped potatoes and ham with cream of chicken soup

To manage your email preferences, click here, 6 Simmer on low for 20 minutes. Sprinkle lightly with salt and pepper. Your email address will not be published. I used a mandolin to get perfect sliced potatoes. Use a mandoline and slice the potatoes as thin as possible, Slice onion on mandoline too on the same setting or thickness, Sprinkle with flour and cheese and salt and pepper and add the ham and cheese, Continue adding onions and ham, flour and cheese and salt and pepper, Repeat with a third layer adding potatoes, onions and ham, Pour milk over casserole and sprinkle with final cheese. Sprinkle in the flour and stir to coat the onions for 1 minute. Toss the potato slices with a few pinches of salt. A green salad and dinner rolls with butter are great side dishes to pair with scalloped potatoes and ham. Repeat the layers. Hi Melissa, medium potato, peeled and thinly sliced (about 6 cups), 1 While the oven is heating, stir thepotatoes, onion, soup, water and ham in a large bowl. Top with Parmesan cheese and cook uncovered on HIGH for 10 minutes. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). I don't need a main with this one! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Then, add half of the potatoes, onion, ham, and cheese to the pot. Step 2 Bake, covered, for 40 minutes. Add the cream of chicken soup on top and spread out evenly. Stir in cheese and serve. Stir in ham. Tips cream of chicken soup 6; potatoes 2; frozen hash browns 2; hash brown potatoes 1; red potatoes 1; russet potatoes 1; frozen hash brown potatoes 1; bread 1; View More ; seasonings & flavorings. Add remaining potatoes and sauce. The smoked gouda sounds like a delicious addition! Add about a tablespoon of salt. ), 30 Easy Meals for a Large Group on Vacation. Through my MULTIPLE tests for this recipe I found that cream cheese is a key secret ingredient to making your Scalloped Potatoes & Ham sauce extra creamy with amazing flavor. Guaranteed! Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. Transfer to a greased 13x9-in. This post may contain affiliate links. All rights reserved. In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Bake, covered, for 40 minutes. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . In a greased 13x9-inch baking pan, add half the sliced potatoes. Cook, stirring, for 2 minutes. Now in a large bowl toss the potatoes with cup cream. For screen reader problems with this website, please call 1-844-995-5545. 6 + hrs. Add in the cream. Step 2 - Whisk until blended. This Scalloped Potatoes and Ham recipe is one of the best you will make! Remove from heat. medium-sized, peeled and sliced and tossed with a few pinches of salt. Hi Suzy, Remove from the heat, then whisk in the cheese, spices, and herbs. pepper. Cover and cook on low for 6-7 hours or on high for 4 hours or until potatoes are tender. Delivered from our family to yours. In a skillet over medium heat melt the butter, then add the sliced onions. I was wondering as I made the layers how it would turn out and it was excellent! To make a larger size, I would plan on adding 30-45 minutes of additional bake time. You could say they are cousins - scalloped potatoes often have cheese added to the dish. In a bowl, combine the condensed soup with milk, onion, green bell pepper, and a dash of pepper. Add the whipping cream and stir for about 2 minutes until it starts to thicken. 1-1/2 cups: 344 calories, 13g fat (7g saturated fat), 53mg cholesterol, 995mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 17g protein. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); How do I adjust the crockpot temperature to have this ready in five hours? Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. Add a layer of sliced potatoes, and then lightly season the potatoes with salt and pepper. Pour over potatoes. Heat oven to 450F. Here you will find simple dinner recipes (and more) that are made with easy to find ingredients. I actually have made it twiceonce with the ham and once without and they both were amazing!! Add the cubed cream cheese in and stir to melt. Cut the ham into bite-size 1/2-inch cubes. Bring to a boil, then remove from heat. Pour over potato layers. Repeat the layers until you run out of potatoes. One sliced onion may be mixed in with the potatoes. Just put this together and ready to go in the oven cant wait to try it sounds so good ! While potatoes cook, mix together condensed soup, sour cream, and mayonnaise in a medium bowl. Makes 6-8 servings. . 1 review Share Add review 1 5 / 5 recipe reviews In a Dutch oven, saut the garlic in a little butter and cook until fragrant. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. Stir the milk, salt, and freshly ground black pepper into the sauce. sour cream 4; butter 2; milk 1; View More ; uncategorized. Your email address will not be published. Whisk in the chicken broth and cream. It may be helpful to do a controlled release if the starches start to splatter out the valve. Close the Pressure Cooker lid and turn the valve to seal. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! Uncover and bake for another 25 minutes. Season with salt and garlic powder. About cup. In a greased 13x9-inch baking pan, add half the sliced potatoes. Ham and Scalloped Potatoes, Scalloped Potatoes. Evenly distribute ingredients through each layer, After 1 hour, remove foil and continue baking for 30-45 additional minutes. In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. Add onion, celery, and carrots; cook 8 to 10 minutes or until tender, stirring occasionally. Then, chop up the onion. Ingredients Scale 3 tablespoons butter 1 small white or yellow onion, peeled and thinly sliced 4 large garlic cloves, minced 1/4 cup all-purpose flour 1 cup chicken stock or vegetable stock 2 cups whole milk (or half and half) 1 1/2 teaspoons Kosher salt 1/2 teaspoon black pepper Transfer to a greased 13x9-in. It is so great to make dinner ahead of time and have it ready to serve after a busy day. Cover; bake at 375 degrees for 1 hour. 1-1/4 cups: 325 calories, 15g fat (8g saturated fat), 65mg cholesterol, 1260mg sodium, 27g carbohydrate (4g sugars, 3g fiber), 20g protein. Season with salt and pepper. potatoes 1/4 c. chopped onion 1 c. sour cream 1 can cream of chicken soup 1 c. shredded cheddar cheese 1/2 c. butter 1 tsp. It's so delicious and creamy, it'll have them coming back for seconds. Cover with foil and place casserole dish on a baking sheet, Bake in preheated oven for one hour. pepper 1; mustard 1; garlic 2; paprika 1; salt 1; seasoning salt 1; View More Bake for one hour with lid on; 30 mins with lid off. Pour soup over top. Remove from oven and cool for a few minutes before serving. Hi just wondering about the flour, since it's not mixed , just sprinkled ? Cheesy Scalloped Potatoes With Bacon and Green Onions. I recommend buying a bone-in ham steak and cut it into cubes. Remove foil and continue baking for 30-45 minutes until top is browned, mixture is bubbly and potatoes are soft, Top with fresh chopped parsley, if desired. Stir soup, gravy and milk in bowl. Sorry to intrude on this thread, just couldn't figure out how to leave a comment lol. Spoon the potato mixture into a 13x9x2-inch baking dish. Do not Sell or Share My Personal Information, 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted, 2/3 cup condensed cream of potato soup, undiluted, 8 medium red potatoes, peeled and thinly sliced, 1-1/2 cups shredded part-skim mozzarella cheese. Everyone will love this comforting casserole packed with cheesy red potatoes and ham. Bake, uncovered, until bubbly and potatoes are tender, 80-90 minutes. Add the sliced onions and saut for 5 minutes, so they soften and slightly brown. To manage your email preferences, click here. Stir in potatoes, ham and cheese. Chose to use milk for the sake of time and effort living in a foreign country makes various ingredients more difficult to find, such as half and half. Peel the potatoes and use a mandolin to cut the potatoes to " slices. Perfect meal to make on a cold snowy day! This is not the time for thin deli ham slices. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! Add the potatoes, ham and cheese; toss to coat. Required fields are marked *. You shouldnt meet any resistance. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. Preheat oven to 375. 1/4 teaspoon pepper Shop Recipe Powered by Chicory Directions In a greased 6-qt. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Discovery, Inc. or its subsidiaries and affiliates. It was really tasty last night. Stir the soup, gravy and milk ina small bowl. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Instructions. Set aside. Top with cheese. So good! Season with salt and pepper. YUMMY! Get our free cookbook when you sign up for our newsletter. So for this recipe we use butter, flour, onions, garlic, chicken broth, and heavy cream to make the sauce. This recipe looks great I will be definately making it. Add garlic, Italian seasoning, salt and pepper -- cook and stir 1 minute. Remove from heat and set aside. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! It can also decrease your risk of heart disease. Pro Tip: At this point, there's no need to layer the potatoes. If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Thinly slice the potatoes and cut the ham into small squares. Step 4. Add salt. Preheat oven to 375 degrees F (190 degrees C). Then, chop up the onion. Place the sliced ham pieces evenly over the potatoes. In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. It has layers of tender potatoes and ham that are coated in a delicious onion cream sauce with a little cream cheese added. Top with half the onion. Thanks so much! Start with 1 cup of cream onion sauce across the bottom. Spread of the cheese mixture on top. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 In ungreased 2-quart casserole, mix contents of uncooked potatoes and sauce mix pouches (from potato mix box), boiling water, half-and-half, chicken, peas and mushrooms. 1 can cream of chicken or mushroom soup. You want to be able to cut 1-1.5 inch cubes of ham. My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. In fact, leaving a little bit of the peel on adds nutrients and gives it a nice texture. Cook on low for 4-6 hours. If adding cheese, I add the last 15 minutes on top to melt. Grease a 913 pan with 1 tablespoon softened butter. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! Let stand for 10 minutes before serving. How would I adjust the baking time for a 9x13 pan? After that, add a second layer of potatoes, onion, ham, and cheese. If you make this recipe, Id love to hear about it! The LAST thing you want in a potato dish are crunchy potatoes! Start with 1 cup of cream onion sauce across the bottom. Add in the cubed cream cheese. Place half of the potatoes in the prepared baking dish. In a large skillet, melt butter over medium high heat and then add in your sliced onions. Lawrys Seasoned Salt (or similar brand) is the perfect addition to add true flavor to your potatoes. All topped with shredded cheese that gets golden and caramelized in some spots. A great addition to my scalloped potatoes and creamy chicken , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CALORIES FOR BREAKFAST TO LOSE WEIGHT RECIPES, BIRTHDAY CAKE IDEAS FOR 14 YEAR OLD BOY RECIPES, APPLE BREAD PUDDING RECIPE CONDENSED MILK RECIPES, BLUEBERRY COBBLER MADE WITH BISQUICK RECIPES, SWEET ITALIAN SAUSAGE PASTA RECIPES RECIPES, BUFFALO RANCH CHICKEN SANDWICH BUFFALO WILD WINGS RECIPES, EASY OLIVE OIL DIPPING SAUCE FOR BREAD RECIPES, FRUIT PIZZA WITH SUGAR COOKIE DOUGH RECIPES, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 cups shredded sharp white cheddar cheese. Layer potatoes and ham in a lightly greased 9x13" baking dish and preheat oven to 350 degrees F. In a medium saucepan, melt the butter. Add flour and stir quickly using a whisk, then add cheese until melted. We will see! Test to see if done by inserting a butter knife in the center. Seasoned Salt: if youve ever made mashed potatoes then you know that potatoes require a good amount of salt to have flavor. It was very delicious. Bake at 375 degrees F for 40 minutes. pound cooked ham, chopped (about 1 1/2 cups). Bake uncovered 30 to 35 minutes, stirring once, until potatoes are tender. Add in the flour and stir until smooth. Start by peeling then slicing your potatoes on a mandolin, V slicer or in a food processor with an inch thick blade. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is scrumptious! Stir in flour and seasonings until blended; gradually whisk in milk. Your email address will not be published. Add salt and pepper to taste. Peel and slice the potatoes with a mandolin or slice thinly about 1/8 inch thick. In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce. Turn slow cooker on low, cover and cook for 8 to 10 hours or . Cover, cook on HIGH for about 4 hours until potatoes are fork tender or cook this on low for 8-10 hours. Bring to a boil, and reduce heat to low. As we talked about before, scalloped means that you are baking the potatoes and ham in a cream sauce. To make this over-the-top Scalloped Potatoes and Ham recipe you will need the ingredients pictured: Russet Potatoes : you definitely want to use russet potatoes for this dish. Bake for about 1 hour, until the top is bubbly and golden brown. Season with salt and black pepper if desired, then serve. Instructions.

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